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Family-run restaurant specializing in traditional Valencian food since 1991

Family-run restaurant specializing in traditional Valencian food since 1991

Main Dining Room

Decorated with Valencian ceramics and original paintings by Conrado Meseguer & Gonzalez Alacreu. Seats 60 people

Private Dining Room

Our private dining room is ideal for group dining, business meetings and family celebrations and can seat up to 14 people

Terrace

Enjoy alfresco dining on our terrace all year round and soak up the vibrant buzz of Calle Císcar

“Lo abrió, en 1990, Vicente Romero, valencianista de pro. La típica carta de picaetes y arroces, fórmula que nunca falla”

Antonio Vergara

“El joven Vicente Romero, cada vez más implicado en el restaurante que fundó su padre, mima con pasión la carta de vinos y espirituosos”

La buena mesa de Ibn Razin

“You’ll find vociferous fans of Racó del Turia, a bright, cheery place with wood beams, painted tiles and a painting showing paella being cooked in the countryside outdoors”

Yatching Magazine

“The tradicionalist’s choice, Racó del Turia, serves paella and other timehonored Valencian dishes”

Time

Menu

Our menu draws its inspiration from traditional Valencian cuisine using only the finest ingredients

Wine list

Our extensive wine list includes over 400 selections of wines & spirits from all over the world

Bookings

Book a table to enjoy authentic Valencian regional cuisine in a great atmosphere